Description
Honbo Distillery Co., Ltd.
(720ml, 37% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Sweet potato / Rice malt
[Method/Characteristics] White koji / Kame-tsubo (earthenware pot) fermentation
This sweet potato shochu is handcrafted in earthenware pots at a brewery surrounded by the great nature of Yakushima. Brewed with the soft, high-quality water of Yakushima, it is a majestic bottle that evokes the essence of nature.