Description
Tanegashima Shuzo Co., Ltd.
(720ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Sweet potato / Rice malt
[Production Method / Characteristics] White koji / Kame-tsubo (earthenware pot)
A blend of aged sake matured in the brewery for over 5 years and the new sake of the year. It is a deeply flavorful shochu with a rich, ripe sweetness and depth.