Description
Kosei Brewing Co., Ltd.
(1800ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Sweet potato / Rice malt
[Production Method / Characteristics] White koji
“Akazaru” is an imo shochu said to be worth a single cup. The rare “Norin No. 56” variety fully expresses its gentle flavor through fermentation with white koji.
