Full-bodied Imo Shochu, Long-term Aged, Ikkokumono, 720ml

Description

Takara Shuzo Co., Ltd.
(720ml, 25% ABV)
[Ingredients] Sweet potato / Sweet potato koji
[Production Method / Characteristics] White koji

The popular sweet potato shochu “Ikkokumono” is aged and matured for over three years. This process results in a gentle, mellow flavor with a distinguished aroma of sweet potato.