Description
Poly Distillery
(500ml, 40%)
After aging for 4 years in French oak, it was further aged for 1 year in barrels used for aging Sassicaia. This grappa features excellent notes of vanilla and almond.
Sanseidou Japan Food
Sanseidou Japan Food
Poly Distillery
(500ml, 40%)
After aging for 4 years in French oak, it was further aged for 1 year in barrels used for aging Sassicaia. This grappa features excellent notes of vanilla and almond.
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