Description
Kikaijima Shuzo Co., Ltd.
(720ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Brown sugar / Rice malt
[Production Method / Characteristics] White koji mold
A brown sugar shochu known as “Kurochuu,” characterized by its sweet aroma and mellow flavor. Enjoy it diluted with water or on the rocks.