Description
BenioTome Shuzo Co., Ltd.
(720ml, 40% ABV)
[Origin] Japan / Kyushu Region / Fukuoka
[Ingredients] Barley / Rice
[Production Method / Characteristics] White koji mold
The undiluted shochu aged in French oak barrels is blended with barley shochu matured in tanks. It spreads a sweet aroma reminiscent of vanilla and stewed apples.