Description
Yamato Distillery Co., Ltd.
(720ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kumamoto
[Ingredients] Sweet potato / Barley / Rice malt / Barley malt
[Production Method/Characteristics] Black koji
Made using high-quality red sweet potatoes from Kumamoto Prefecture, and brewed and diluted with spring water from Mount Aso. This sake features the rich flavor and umami derived from black koji.
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