Description
Kikaijima Shuzo Co., Ltd.
(720ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Brown sugar / Rice malt
[Production Method / Characteristics] White koji
A confident creation that enhances the original richness of brown sugar shochu. It has a slightly sweet aroma and a soft mouthfeel, pairing well with mildly sweet-flavored dishes.
