Description
Satsuma Shuzo Co., Ltd.
(900ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Sweet potato / Rice malt
[Method/Characteristics] White koji
Made using Kogane Sengan, the sweet potato best suited for shochu production. This authentic Satsuma shochu is brewed by Kurose Toji, a master brewer who inherits the traditional shochu-making methods of Satsuma.