Description
Satsuma Shuzo Co., Ltd.
(720ml, 25% ABV)
[Origin] Japan / Kyushu Region / Kagoshima
[Ingredients] Sweet potato / Rice malt
[Production Method / Characteristics] Yellow koji
This sweet potato shochu is made based on records of shochu production from the 35th year of the Meiji era. The traditional “Donburi Shikomi” brewing method enhances its rich flavor.
